Ihab Mahmood Abdulbari
Studies and Planning Department
Assistant Lecturer
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Ihab Mahmood Abdulhadi, received the Bachelor's degree in food industries from Faculty of Agriculture, Baghdad University, Iraq in 2009 and Master's degree in food technology from the Neelain University in Khartoum, Sudan in 2017,. He is a staff member of the Studies and Planning Department, University of Technology- Iraq.
M.Sc., Food Technology, Neelain University, Khartoum, Sudan, 2017.
B.Sc., Food Industries, Faculty of Agriculture, Baghdad University, Iraq, 2009.
Food Technology
Study of the Physicochemical and Microbiological Properties of Mozzarella Cheese Coated with Edible Casings Subsidized with Green Tea.
Ihab M Abdulhadi, Mahdi A Shakak, Kifah S Doosh
Journal of Applied Sciences and Nanotechnology
Preparation of edible casings with natural biological characteristics from green tea extract.
Ihab Mahmood Abdulhadi, Mahdi Abbas Shakkak, Maha Fadul Mohammed El-Balloula, Kifah Saeed Dosh
Journal of Physics: Conference Series
Assessment of heavy metals and radioactivity concentrations in Iraqi truffles
Ehab M. Abdul Hadi Sahar A. Amin , Afaf A. Alsabagh , Athmar A. Abdul Majeed , Ali N. Ali
International Journal of Physical Research
دراسة تأثير أستخدام الانيولين كبديل عن الدهون في الخصائص الفيزيوكيمائية والحسية لجبن التشدر منخفض الطاقة
ايهاب محمود عبد الهادي ، ريا هارون ، كفاح سعيد دوش
مجلة الأنبار للعلوم البيطرية
